Pressed on October 9th 2018, this cyder was the very first batch created at The Newt’s cydery. The Somerset Redstreak is a bittersweet apple with soft tannin. The cyder is cold- fermented from 100% juice, resulting in a fine quality, well balanced, medium cyder.
The Newt Somerset Redstreak 2018 is gluten free and vegetarian and vegan friendly.
Medium amber in colour with an aroma of elderflower and a mellow and smooth toffee and banana taste.
Excellent with barbecued foods – meat, fish and vegetables – and a great accompaniment to lightly spiced dishes.