An exclusive dry, still vintage cider from the finest English cider apples using 100% freshly pressed juice, it’s matured for 6 months for flavours to fully develop, giving an elegance of style and depth of character which can be enjoyed in the same way as wine.
Gluten-free, vegan friendly and only contains sulphites for freshness.
Yellow gold, vibrant and clear. Aromas of hay, flavours of apple and a winning combination of richness and crisp apple-tartness delivering a lasting finish.
Cheese: Baked Camembert, English Cheddar, Roquefort Blue