Created from English bittersweet and bittersharp cider apples using 100% freshly pressed juice. This dry and lightly sparkling cider has perfectly balanced tannins and acidity giving a smooth round finish. This product is gluten-free, vegan friendly and contains sulphites for freshness.
A great pairing with Sparkenhoe Red Leicester, English Stilton, and Spanish Manchego cheeses. A super accompaniment to mac n’ cheese, soy glazed pork ribs, and spicy barbecued chicken. Unsurprisingly, as a cider that comes from nearby Melton Mowbray, it’s a match made in heaven with a Melton Mowbray pork pie.